Is your Big Mac hurting the planet?

  Over the past decade, veganism and vegetarianism has increased in the UK by over 350%. There’s also been a whole host of new terms coined, such a flexitarianism, pescetarian, ovo-vegetarian, pollotarian. The list goes on and on, getting more...

Disease biology and the environment – why should we care?

Traditionally, we have categorised biology into distinct areas such as disease, genetics, evolution, ecology. Yet in reality, biology is rarely so black and white, and different biological fields are far from mutually exclusive. In fact it has become increasingly important...